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| | #1 (permalink) |
| Banned Join Date: Jan 2008 Location: Minnesota
Posts: 3,037
| Ok i bought some whole grain crackers that have rye,barley,oats,sesame seeds,etc. in them,and it says they contain no trans fat and they're low in saturated fat. Yet high fructose corn syrup is still listed on here as an ingredient! HOW can something so perfectly healthy have that crap in it? That IS trans fat,isnt it? Thats the big bad thing they say not to ever eat,yet its in these healthy crackers. So,does anyone know of any truly healthy crackers with nothing bad in them? I got these in the healthy section,by all the crackers that nobody buys cuz they taste like cardboard LOL I like to eat crackers with hummus on them,and i was trying to find a healthy cracker but looks like even the best choices aren't even good for you! |
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| | #2 (permalink) |
| Family Member Join Date: Oct 2007 Location: Raleigh, NC
Posts: 1,031
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HFCS is a frankensugar. Not a trans fat. It's a modified form of corn syrup that defies normal metabolism and basically makes you fat. In a roundabout bilogical way. Good lesson. Just because it's sold at a healthfood store doesn't mean it's healthy for everyone, or for ANYone. Some commonly used 'health' foods contain the highest levels of MSG-like compounds on earth. People be snapping 'em up thinking they are being good. I eat rice crackers. Kami brand, I think. They have like three ingredients. Jennifer |
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| | #3 (permalink) |
| Senior Member Join Date: Mar 2008 Location: Texas, U.S.A.
Posts: 235
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Jennifer makes good points--also remember that with nutritional info on any foods, they can list something as having a quantity of 0 if it is below a certain level set by the FDA. For example, 1 food calorie (a.k.a. 1 kilocalorie or 1 Calorie [note the capitalization]) is equal to 1000 regular calories, so something can be listed as having 0 Calories if it has anything less than 1000 calories--even if it's 999 calories. And since the manufacturers decide the serving size, they can then make a serving size fit whatever regulation they're aiming for so that a serving size looks healthier than it really is. |
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| | #9 (permalink) | |
| Family Member Join Date: Dec 2007 Location: N.E. Wisconsin
Posts: 3,473
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It sounded to me like she was looking for some healthy crackers, so I figured a bread product might fit the bill. Hummus with sprouts and black olives or green olives on a bagel makes an awesome lunch! | |
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| | #10 (permalink) |
| Senior Member Join Date: Nov 2006 Location: Sunny Florida
Posts: 194
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I like my hummus with baby carrots or bell peppers. As for a bread like cracker, I like baked pita chips or millet/flax chips from a local bakery. They never have stuff like HFCS in it and i usually check to see what's in them just in case before I buy when I'm looking to cut something out of my diet.
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| | #11 (permalink) | |
| Family Member Join Date: Jan 2007 Location: Charlotte, NC
Posts: 1,800
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| | #12 (permalink) |
| Family Member Join Date: Oct 2007 Location: Raleigh, NC
Posts: 1,031
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I use rice crackers. They are great. No HFCS in them. There are natural crackers that have very few ingredients. Usually they are the healthier ones. Hummus is great on organic corn chips. Be creative! Jennifer |
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| | #13 (permalink) |
| Banned Join Date: Jan 2008 Location: Minnesota
Posts: 3,037
| Thanks for the suggestions,everyone! I actually hate vegetables but maybe i'll try them again with hummus. And i don't understand why even those ak-mak crackers have so many calories in them?! Over 100 calories in only 5 crackers? When i eat crackers and hummus i have AT LEAST 20 crackers. It's a miracle i don't weigh 300 pounds |
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| | #14 (permalink) |
| Senior Member Join Date: Sep 2007
Posts: 443
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Do you really hate vegetables? That is really sad. I used to hate vegetables but that was mostly because my parents had no idea how to cook them. TO me vegetables were microwaved green beans, with no seasoning. I also read something recently that the barter system that some parents do with their kids actually lead them to dislike vegetables more. By rewarding kids with sweets or treats for eating vegetables, it actually makes them see vegetables as something bad and whatever they are "rewarded" with as even better. So if you reward eating green beans with a cookie. It makes them think worse of the green beans and better of the cookie. |
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| | #15 (permalink) |
| Family Member Join Date: Dec 2006 Location: Texas, USA
Posts: 3,709
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Yeah, we never got bribed to eat our veggies, we just had to sit there until they were gone. And if we didn't finish them they got reheated for the next meal until they were gone. Also not a method I would necessarily encourage. But anyway, I didn't like most veggies when I was a kid. It was a little tough at first when I went vegetarian at age 22 because I barely liked veggies at all! But being that I had to eat something and I knew upping the cheese and eggs wasn't the most healthy option, I did it. I started to try new things and they were tasty! I agree with Joeschmoe that most of our parents probably did what mine did...boiled some canned green beans and then put salt, pepper and butter on them. Ick! Now my dad is kind of a goumet cook and he makes grilled asparagus, and sauteed zucchini...mmm, I'm drooling. The moral of all of that gibberish is give veggies another try. Particularly raw veggies with hummus. Very delicious and healthy. And I've also sent a message to my cousin to tell me what kind of crackers we had this one time because they were delicious. I will let you know when I hear back. ETA: They are called Lundberg Rice Chips. So it wasn't a cracker, but I think it would be really good with hummus! Very crunchy. And they have lots of flavors. Last edited by {aspiring_to_clarity}; 05-06-2008 at 03:51 PM. |
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| | #18 (permalink) |
| Junior Member Join Date: Apr 2008
Posts: 16
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Hello Rockchick, I found this article pretty interesting How to Choose Healthy Crackers - Shopping strategies - Revolution Health and I like Kashi Brand - seem to have all good ingredients and taste good. Hope this helps Lisa |
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| | #20 (permalink) | |
| Banned Join Date: Jan 2008 Location: Minnesota
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| Banned Join Date: Jan 2008 Location: Minnesota
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| | #22 (permalink) | |
| Banned Join Date: Jan 2008 Location: Minnesota
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| | #23 (permalink) |
| Banned Join Date: Jan 2008 Location: Minnesota
Posts: 3,037
| lol The box,yeah,it listed all the seeds that were in it and that it had no trans fats and was made out of whole wheat (which,last i checked,is still on the list for healthy foods |
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| | #24 (permalink) | |
| Family Member Join Date: Dec 2007 Location: N.E. Wisconsin
Posts: 3,473
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| | #25 (permalink) |
| Family Member Join Date: Oct 2007 Location: Raleigh, NC
Posts: 1,031
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Find out if you are blood type O. If so, you can eat mostly meat and survive. Corn is great for you if you are Type A. But they should be vegetarians and that is not possible without variety. If you can't stand the good-for-you veggies, try taking antioxidents in pill form and a good multivitamin. It's not nearly as good as veggies but it's better than cancer. Jennifer |
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| | #26 (permalink) |
| Junior Member Join Date: Jan 2008
Posts: 19
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I love hummus on whole wheat pita bread! I can't imagine it on bread or bagels though it's okay on crackers. If you use a microwave, you can heat the pita up for a little less than 30 seconds and it gives it an entirely different texture, which I really like. As for HFCS, isn't it distrubing how much stuff it's in? And those faux-healthy foods annoy me too. I didn't think Special K was really healthy or anything, but when I read the label on the chocolately one I was still suprised.. it's got HFCS, partially hydrogenated oils.. UGH. |
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| | #27 (permalink) | |
| Family Member Join Date: Dec 2007 Location: N.E. Wisconsin
Posts: 3,473
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Joeschmoe has a good point though, that you'll have to do some searching to find bagels that don't have HFCS or some other type of corn fructose. | |
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