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| Senior Member Join Date: May 2007
Posts: 632
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I love to cook and especially this time of year. Meals at our house start to change from light summer salads and grilling out to heartier meals, soups, etc. Last night we had pumpkin pie and in my version I use vegetarian egg substitute and soy milk, so it's pretty healthy as well as tasty! Anyone care to share any autumn or winter dishes that are also healthy?? Thanks!
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