Quote:
Originally Posted by sk8joyful  You are most certainly entitled to your own opinions. The facts indicate:
Type A blood-type individuals: often get physically sick,
on more than a couple bites of sea-foods, poultry, & other animal-proteins, unless rationed to couple times weekly.
Type O blood-type individuals: often get physically sick,
unless they eat 1-2 ozs. of such animal proteins daily. |
Forgive me for sounding skeptical, but it doesn't make sense.
I googled it, and over 40% of Americans are Blood Type A.
Vegetarians make up <10% of the US population and vegans <1%. The rest of the US eats massive amounts of animal protein, more than most other countries in the world.
So if Type A people get very sick from more than an ounce or two of meat, why aren't there more vegans?