Personal Development for Smart People Forums - View Single Post

tc33 · 12-30-2006, 08:02 PM

I would expect cloned meat to have higher quality and consistency at a lower cost. I'd rather eat the meat of a genetically superior cow than a mediocre one. Bring it on!

http://www.mercola.com/2004/jan/24/gm_foods.htm
When polled only about one-quarter of Americans report having eaten genetically modified food. However, if you randomly pick an item off your grocery store’s shelves, you have a 70 percent chance of picking a food with genetically modified (GM) ingredients. This is because at least seven out of every 10 items have been genetically modified

12-30-2006, 08:02 PM	#15 (permalink)
tc33 Senior Member Join Date: Nov 2006 Posts: 124	I would expect cloned meat to have higher quality and consistency at a lower cost. I'd rather eat the meat of a genetically superior cow than a mediocre one. Bring it on! http://www.mercola.com/2004/jan/24/gm_foods.htm When polled only about one-quarter of Americans report having eaten genetically modified food. However, if you randomly pick an item off your grocery store’s shelves, you have a 70 percent chance of picking a food with genetically modified (GM) ingredients. This is because at least seven out of every 10 items have been genetically modified Last edited by tc33; 12-30-2006 at 08:04 PM.