beautyscientist - it is interesting what you had to say. I think it is likely that because raw food has not had its enzimes and vitamins cooked out of it that your body needs to consume less mass. As far as I'm aware we don't get hungry because we need to eat bulk material we get hungry because the body needs more nutrition. Which is why after eating fast food we often get hungry quickly.
Normally in nature foods that are sweet are high in nutrition. So when we eat something sweet our bodies thinks something with a lot of nutrition is coming. Processed foods however have refined sugar which is sweet with no nutrition. So the body gets tricked, doesn't get what it needs and so craves more.
Also something like 90% of people have fungi and parasite infections. Fungi love sugar. They also are trying to put you back into the ground. Which is their natural job. And finally it was discovered way back in the 1930's (I think it was 1935 or '36) that cancer is caused by the fermentation of sugar within the body. They even gave the guy who discovered this a Nobel Prize. Amazing isn't it?
Stephen
|