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garentee · 05-18-2008, 07:42 PM

It really varies from state to state and even city to city. Check with your local health inspector. In my experience selling food needs to be done from a licensed kitchen. Hope this helps G

05-18-2008, 07:42 PM	#5 (permalink)
garentee Senior Member Join Date: Apr 2008 Location: NEW ENGLAND!!!!!!! Posts: 710	It really varies from state to state and even city to city. Check with your local health inspector. In my experience selling food needs to be done from a licensed kitchen. Hope this helps G __________________ So, what are you going to do about it?